MakeItSweet is a food blog created by Saskia, who has shared recipes since 2013. It focuses on straightforward sweet and savoury cooking and baking, with accessible ingredients, few steps and minimal fuss. The recipes use products available at ordinary supermarkets, and Saskia says she prepares, tests and photographs each dish herself. The collection covers cakes, cupcakes and muffins, desserts, breakfast, drinks, salads, main courses, snacks and party finger food, with vegetarian, vegan and gluten-free options. Many ideas are suited to everyday meals, entertaining or preparing ahead, including salads and desserts served in jars.

MakeItSweet also offers practical digital tools to make cooking easier. Its interactive cooking mode keeps the screen active and lets users check off ingredients and instructions; a portion calculator adjusts quantities to the number of guests. Visitors can use conversion tools to adapt recipes between baking pans or from an oven to an air fryer. The site also shares baking and cooking tips, recipe collections, frequently asked questions and a free e-book featuring readers’ favourite recipes.