MaMa Florence | Florence invites you to unlock the secrets of Italian cuisine with their hands-on cooking course in the culinary capital of Florence, Italy. Immerse yourself in the rich flavors and traditions of Italy as you learn from local chefs, explore local markets, and indulge in the delicious results. Their cooking course provides a warm and welcoming atmosphere, reminiscent of an informal home setting, where you will rediscover the joy of cooking and eating, and learn to appreciate the simple pleasures of life.

At MaMa Florence, they are committed to promoting sustainable farming and using only the freshest local Tuscan ingredients in their recipes. Their passionate chefs and instructors pass down their knowledge and skills from generation to generation, ensuring that the art of Italian cooking is never lost. By joining their cooking classes, you will not only acquire new techniques but also experience the deep cultural significance of food in Italian society.

Enroll in their course today and discover the magic of MaMa Florence Cooking School. With owners Vanessa Held and Filippo Bartolotta's years of experience in the wine and food business, they have created a cooking school that stands apart from the crowd. They offer sustainably sourced local products, fresh seasonal menus, and amazing wines, all in a beautiful and exclusive setting.

Their exceptional support team is always available to assist with your order, food preferences, or create a special event for you. Whether it's Booking Manager Tania Boido Hirst, Hospitality Manager Elena Pontil, Operations and Booking Specialist Nina Bernheim, or Market Walk Guide and Chef's Assistant Annika Mårtensson, they are dedicated to ensuring you have a memorable experience at MaMa Florence. Follow MaMa Florence on social media and sign up for their newsletter to stay connected.

Book your spot today and embark on a culinary journey that will leave you with a deep appreciation for the art of Italian cooking