שף פרטי

Maor Natan is a private chef and boutique events brand offering tailored culinary experiences for private and business occasions across Israel. Founded by chef Maor Natan, the service brings restaurant-style dining to clients’ homes, villas, outdoor locations and other chosen venues, with options ranging from intimate meals to events for hundreds of guests. Natan has more than 20 years of culinary experience, studied at the Hebrew University’s Faculty of Agriculture and spent three years working in chef Daniel Boulud’s New York kitchen.

Services include private chef dinners, gourmet meals, customized boutique catering, wedding catering, market-style tables, dessert tables and prepared chef meals for delivery. Clients can choose partial hosting, with the chef preparing food on site, or fuller event service that may include serving staff, table settings and serving equipment. The brand also offers cooking workshops, culinary consultation for restaurants, and pop-up tasting evenings and Chef’s Table experiences under MAOR AMOR. Some events can be hosted at the chef’s villa, which includes a swimming pool.