近江牛専門店 れすとらん松喜屋

Matsuki-ya is a renowned restaurant and butcher specializing in Omi Beef, a premium Japanese wagyu, established in the Meiji era in Ginza, Tokyo. Recognized as the pioneer of Omi beef sukiyaki, Matsuki-ya has become synonymous with this classic dish throughout Japan. The brand offers a diverse range of dining options in its locations in Otsu, Shiga Prefecture, and Kyoto, featuring delectable preparations including sukiyaki, shabu-shabu, and grilled steak, all prepared with meticulously aged Omi beef to enhance flavor and tenderness.

In addition to its restaurant services, Matsuki-ya also operates a butcher shop offering high-quality cuts of Omi beef for retail, as well as a dedicated hamburg shop. Customers can enjoy the convenience of online shopping and catering services, making it easier to experience the exquisite taste of Omi beef at home. With a rich history and commitment to quality, Matsuki-ya continues to be a beloved destination for beef lovers seeking authentic Japanese flavors.