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CIA-trained private chef & luxury catering across CO, UT, AZ & WY. NYT-featured. 4.7★, 65+ reviews. From $150/pp all-inclusive. Kitchen left spotless.
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#E2BB46
Anzac
226, 187, 70
45, 73, 58
0, 17, 69, 11
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255, 255, 255
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#001830
Midnight
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210, 100, 9
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MileHighCook is a private chef and luxury catering brand serving more than 40 markets across Colorado, Arizona, Utah, and Wyoming. Led by CIA-trained Executive Chef Steve Ingber, the company delivers a consistent, professionally managed experience for home dinners, retreats, celebrations, and events. Its services include custom multi-course private chef dinners, staffed catering for gatherings of 20 to 150 or more, weddings, corporate events, weekly meal preparation, hands-on cooking classes, special occasions, and culinary brand activations. Menus are tailored to each booking, with accommodation for dietary preferences and restrictions.
MileHighCook uses all-inclusive pricing that covers groceries and sourcing, chef labor, preparation, cooking, service, and complete cleanup, with no in-market travel fees or surprise add-ons. The team typically provides proposals within 24 hours, and private dinners start around $150 per person. The brand reports a 4.7-star Google rating from more than 65 reviews and has been featured by outlets including The New York Times, Food & Wine, CNN Underscored, and Real Simple.
Brand industry
Food and Drink
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