M&C ASIA is a reputable brand that specializes in importing and distributing premium seafood in Hong Kong and Macau. Founded in 2009 by Morgan Cousin and César de Sainte Maresville, the company has established itself as a major player in the industry. As modern and responsible fishmongers, M&C ASIA is dedicated to sourcing the best seafood from the ocean, while also promoting sustainability and seasonality.

Their team of experts educates and advises chefs, hoteliers, caterers, and passionate home cooks on the importance of selecting the right seafood and supporting responsible fishing practices. One of M&C ASIA's key strengths is its commitment to transparency and traceability. By working closely with small fishmongers and implementing a direct supply chain, they ensure that their seafood is handled with care from the dock to the kitchen.

Moreover, they have obtained certifications from the Marine Stewardship Council for both wild-caught (MSC) and farmed (ASC) species. With a multicultural team and top-notch facilities, M&C ASIA is able to deliver fresh, frozen, and live seafood of the highest standards to their diverse client base. For all your seafood needs, trust M&C ASIA to provide exceptional products and services