Mon Assiette Gourmande is a food and local discovery blog created by Maud J., a Strasbourg-based food blogger with a passion for cooking and good places to eat. The site brings together practical recipes for everyday meals and recommendations for exploring Alsace, serving home cooks and visitors looking for culinary inspiration in the region.

Its recipe collection spans appetizers, savory dishes, salads, soups, vegetable sides, tarts, sandwiches, vegetarian meals, breakfasts, snacks and desserts. Recipes include approachable ideas such as apple and hazelnut cake, fruit compote, banana-oat cookies, strawberry tiramisu and vegetarian dishes featuring seasonal produce. The blog also shares places to visit across Alsace, including French and regional restaurants, international cuisine, hotels, cafés, bakeries and pastry shops, as well as brunch and tea-time spots. Recent recommendations feature establishments in Strasbourg and nearby towns, alongside popular local addresses. Readers can browse recipes by category, discover Maud’s outings, and connect through social media or the newsletter. Mon Assiette Gourmande offers a personal, appetizing guide to home cooking and food experiences in Alsace.