Monnalisa

Restaurant Monnalisa, located in Ebisu and Marunouchi, is a premier dining establishment led by the renowned owner chef Toru Kawano. Specializing in French cuisine, Monnalisa prides itself on crafting exquisite dishes that highlight seasonal, high-quality ingredients sourced from local producers. The restaurant embodies three core philosophies: the smiles of customers, producers, and Monnalisa itself.

Guests can indulge in unique dishes such as the popular “Papyotte of Angel Shrimp and Manja Chili with Mango Passion Sauce.” Additionally, Monnalisa hosts special dessert fairs featuring rare and luxurious ingredients like the Ruby Roman grapes from Ishikawa Prefecture.

Beyond fine dining, Monnalisa offers tailored services for anniversaries and celebrations, including customized desserts and complimentary photo services. With a focus on creating joyful experiences, the dedicated staff at Monnalisa welcomes you to enjoy a delightful culinary journey, ensuring every meal is memorable.