The Malaysian Society of Agricultural & Food Engineers (MSAE) is a professional and technical organization that focuses on engineering knowledge and technology for food, agriculture, associated industries, and related resources. Established in 1982, MSAE was initially named the Malaysian Society of Agricultural Engineers before being renamed to reflect its expanded scope. MSAE consists of members who are passionate about advancing the fields of agricultural and food engineering in Malaysia.

MSAE's members are employed in various sectors, including government departments, universities, palm oil mills, agricultural machinery companies, and food processing plants. They actively contribute to the development of agriculture through research, service, and collaboration with government bodies and private sectors. MSAE organizes international and national conferences, workshops, seminars, and short courses to promote knowledge exchange and professional development among its members.

They also publish publications, maintain relationships with agricultural engineering societies worldwide, and organize technical competitions and visits. By joining MSAE, you become part of a community dedicated to furthering your career in agricultural and food engineering. Register now to connect with engineers, scientists, and technologists in the field and stay updated with the latest industry developments