Muscolo di Grano is an Italian brand making artisanal vegan foods since 1991. Operated by Muscolo di Grano Marascio S.R.L.S., the company is based in Soverato, Calabria, and focuses on plant-based products made with legumes and wheat proteins. Its range offers vegan alternatives in familiar formats, including chicken-style pieces, roasts, fillets, strips, mince, stew, sausages, deli slices and porchetta. Customers can shop by collection, with lines for barbecue, fitness, low-carbohydrate eating and sliced products, as well as limited editions and tasting boxes.

The brand describes its products as made with natural Italian ingredients and crafted using traditional methods. It also highlights their protein content and suitability for certain dietary preferences, including low-glycemic eating. Muscolo di Grano sells individual products and multipacks through its online shop, with options for retailers and restaurants interested in reselling. Its website also features recipes, product information and news to help customers explore ways to use the foods. The company presents its range as an ethical, plant-based choice for everyday meals.