Myanmar Tea Leaf
@myanmartealeaf.com
We’re proud to be the leading producer of fermented tea leaves (Laphet-So), carefully picked and prepared in the misty hills of Myanmar(Burma).
Myanmar Tea Leaf's Company Logos
Myanmar Tea Leaf's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#85C446
Sushi
133, 196, 70
90, 52, 52
32, 0, 64, 23
#C1E1B9
Moss Green
193, 225, 185
108, 40, 80
14, 0, 18, 12
#2C2F38
Charade
44, 47, 56
225, 12, 20
21, 16, 0, 78
About Myanmar Tea Leaf
Myanmar Tea Leaf is the premier producer of fermented tea leaves, known as Laphet-So, meticulously crafted amidst the misty hills of Burma. Our first 100% organic fermented tea is now available worldwide, offering a new and delicious taste. Discover the remarkable journey of Myanmar Tea Leaf, from a small market tea retailer to an award-winning business committed to sustainability and organic farming. Our farms, nestled in the Ywarngan highlands, provide an ideal climate for tea production, ensuring the highest quality and unique flavor profiles. With a vision to be the best producer of Myanmar’s Fermented Tea Leaf, our mission is to share our passion for organic tea internationally and adopt international standards.
Myanmar Tea Leaf takes pride in being a top exporter and supplying renowned restaurants like Burma Superstar in San Francisco. Our commitment to quality is evident through the certifications we hold, meeting GMP/HAACP standards and being EU, USDA, and FDA certified. Join us in experiencing the exquisite taste of Myanmar's first organic fermented tea leaves.
