Gourmet Mushrooms
@mycobiotic.com
Pioneers in Specialty Mushroom Cultivation. We harvest eight varieties of organic specialty mushrooms for America's finest restaurants, specialty food wholesalers and gourmet grocers.
Gourmet Mushrooms's Company Logos
Gourmet Mushrooms's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#C66F39
Copper
198, 111, 57
23, 55, 50
0, 44, 71, 22
#111111
Cod Gray
17, 17, 17
0, 0, 7
0, 0, 0, 93
#EDEDED
Gallery
237, 237, 237
0, 0, 93
0, 0, 0, 7
About Gourmet Mushrooms
Gourmet Mushrooms, Inc. Founded by biologist Malcolm Clark and his partner David Law, the company quickly gained recognition for being the first commercial grower of Shiitake and Lion's Mane mushrooms in North America. With a commitment to quality and innovation, they cultivate a wide range of mushrooms, including Reishi, Cordyceps, and Shiitake, all produced in their state-of-the-art facilities in Scottville, Michigan.
Their products are Certified Organic, Certified Kosher, and Non-GMO, ensuring that all offerings, such as mycelial biomass, fruit bodies, and extracts, are gluten-free and vegan. Dedicated to sustainability, Gourmet Mushrooms manages every aspect of production from cultivation to distribution, using only North American-sourced substrate ingredients. The company remains committed to advancing research and development in edible fungi, carrying forward the legacy of its founders and championing the health benefits of mushrooms for generations to come.
Brand industry
Food and Drink
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