My Cooking Journey, founded by Sandhya Ramakrishnan, is a delightful culinary adventure that focuses on vegetarian and vegan recipes from around the world, with a special emphasis on Indian cuisine. Sandhya, a passionate cook, photographer, and recipe developer, shares her love for cooking through tried and tested recipes that have been approved by her toughest critics - her husband and kids. With a strong family culinary background, including skilled grandmothers and a resourceful mother, Sandhya's blog is a treasure trove of delectable dishes waiting to be explored.

From savory Turkish Red Lentil and Bulgur Kofte to sweet Hazelnut Butter Balls, her recipes cater to a wide range of tastes. Whether you're a novice or a seasoned chef, My Cooking Journey welcomes you to embark on a flavorful voyage and indulge in a world of delicious creations. Join Sandhya on this culinary escapade and savor the joy of cooking!