Nanyang Sauce
@nanyangsauce.com
Founded in 1959, we still make real soya sauce using a traditional secret recipe of natural fermentation over 9 months. The Secret is in the Sauce so switch to a healthier and tastier Nanyang sauce today and taste the difference in your cooking!
Nanyang Sauce's Company Logos
Nanyang Sauce's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#BD9868
Muddy Waters
189, 152, 104
34, 39, 57
0, 20, 45, 26
#FFFFFF
White
255, 255, 255
0, 0, 100
0, 0, 0, 0
#2F2E2E
Mine Shaft
47, 46, 46
0, 1, 18
0, 2, 2, 82
About Nanyang Sauce
Nanyang Sauce, founded in 1959, is a renowned brand that epitomizes the tradition and quality of gourmet sauces. Steeped in heritage, every drop of Nanyang sauce is hand-brewed using a secret family recipe passed down through generations. Made from the finest Non-GMO soybeans, the sauce undergoes a natural fermentation process for 9 months, resulting in a delightful umami flavor and a rich aroma that is distinctly Nanyang.
As a testament to their excellence, Nanyang Sauce has been honored with prestigious awards such as the Brands for Good Award for environmental sustainability in 2019, and the Stewards of Intangible Cultural Heritage Award 2021 by the National Heritage Board of Singapore. Nanyang Sauce takes pride in preserving the traditional taste that is both healthy and delicious. They continue to use the time-honored method of sun brewing, ensuring that only the highest quality raw materials are selected.
With love and dedication, each bottle of sauce is meticulously brewed and bottled by hand, adhering to the strictest standards. Experience the authentic flavors of Nanyang Sauce and indulge in the essence of Singapore's culinary heritage
