Not Quite Nigella, founded by Lorraine Elliott, is a vibrant and diverse brand that celebrates the love for food, travel, and the joy of cooking. Lorraine's passion for culinary delights is reflected in her blog as she shares a wide array of recipes, restaurant recommendations, and travel experiences. Based in Sydney, Australia, Lorraine draws inspiration from the multicultural culinary landscape of the city, showcasing her love for Japanese, Indian, Pakistani, and Sri Lankan cuisines among others.

With a dedicated following of over 500,000 unique monthly readers and a strong social media presence, Not Quite Nigella has become a go-to resource for food enthusiasts around the world. Lorraine's engaging storytelling and vibrant photography, captured with her trusted Olympus OM-D E-10 camera, bring her culinary adventures to life.

Whether it's fine dining or street food, Lorraine's inclusive approach to food and travel transcends borders and invites readers on a delightful gastronomic journey. From her memoir to her collaborations, Lorraine continues to inspire and connect with her audience through her love for food, travel, and the joy of sharing her discoveries.