OKOZ is a Japanese restaurant in Antwerp, bringing the traditions of Japanese gastronomy to an intimate, contemporary setting. Open since 2020, it focuses on carefully selected ingredients, skilled preparation and thoughtful presentation. Its chefs use traditional Japanese techniques while creating seasonal dishes that balance heritage with culinary innovation.

The menu offers both à la carte dining and omakase, where the chef guides guests through a sequence of courses. Specialties include signature nigiri and sushi, fresh fish and oysters, and Japanese A5+ Wagyu. Seasonal menus and refined dishes featuring ingredients such as Balfegó bluefin tuna and caviar add further variety. Guests can also explore artisan sake and a selection of wines.

OKOZ welcomes diners for restaurant experiences and offers selected dishes for takeaway, including freshly prepared sushi and Wagyu burgers. Reservations are available online or by phone, with guests encouraged to mention allergies or dietary needs. Located on Nationalestraat, the restaurant has received TripAdvisor Travellers’ Choice recognition for six consecutive years, reflecting its focus on quality food and attentive service.