Organic Farming Italy is a cooperative organization based in Oneglia, Northern Italy, dedicated to promoting sustainable agriculture and the conversion of conventional farms into organic ones. Our bio-farmers in the region share a common goal - they think, feel, and work 100% organically. With over 20 hectares of organic land, they cultivate olives, vegetables, fruits, and grapes for wine production.

In addition, they produce pesto, pickled olives, fresh organic eggs, and honey. The success of Organic Farming Italy has attracted the attention of other farmers and beekeepers who are interested in joining our community. This growth allows us to create a larger and more sustainable area under organic cultivation.

Adopting olive trees from our farms is a way for individuals to become part of this movement, gaining insight into organic farming and supporting our mission to make a positive impact on the world. Organic Farming Italy also promotes biodiversity through sustainable agriculture, which contributes to the preservation of rare herbs and insects. Contact us to learn more about our bio-farms and our commitment to organic farming