Jacquet Brossard

Jacquet is a French bread brand with more than 140 years of history, craftsmanship and innovation. It makes breads designed for different meals and occasions, combining convenience, flavour and attention to nutritional expectations. Its range includes sliced bread and toast breads, burger and hot dog buns, table breads, speciality and world-inspired breads, vegan options, and demi-baguettes. The brand also shares recipes and meal ideas, from breakfast and brunch to quick lunches, vegetarian dishes, burgers and aperitif toasts.

Jacquet breads are made in France at production sites in Burgundy and Auvergne. The brand says its breads use flour from 100% French wheat, mainly grown in Auvergne; this sourcing statement excludes rye breads. Its breads are also made without palm oil. Jacquet highlights commitments to supporting engaged French farmers, encouraging better eating and developing creative, tasty recipes. Since 1995, the company holding the Jacquet brand, Jacquet Brossard, has belonged to an agricultural cooperative group.