Parc Livradois-Forez is a renowned regional natural park located in the heart of Auvergne, often referred to as L'Auvergne côté soleil levant. This park is dedicated to the preservation of its rich biodiversity and natural landscapes, featuring a diverse array of fauna and flora. Visitors can explore its protected areas, including Natura 2000 sites, natural reserves, and sensitive natural spaces, while engaging in sustainable tourism and outdoor activities.

The park also promotes local agriculture and craftsmanship, showcasing traditional practices such as the art of Thiers knife making and the production of local delicacies like Fourme cheese and wild blueberries. Initiatives like the Projet Alimentaire Territorial (PAT) emphasize the importance of local products and sustainable food systems. Committed to education and environmental stewardship, Parc Livradois-Forez hosts programs designed to engage the community and raise awareness about ecological conservation.

The park serves as a model for responsible tourism, encouraging visitors to experience and appreciate the natural and cultural heritage of the region