Perretta Hospitality

Perretta Hospitality Group creates bespoke private dining experiences and destination events, bringing discreet luxury and elevated hospitality to clients wherever they choose to gather. Its events range from intimate dinners and family celebrations to weddings, corporate retreats, brand launches, charity galas, and large-scale occasions. The team works across settings such as villas, yachts, private islands, ski lodges, beaches, stadiums, and private aviation spaces, combining fine-dining precision with personalized food, design, and service.

Perretta’s event offering includes consultation, planning, production, and execution, with scalable service for groups of two to 2,500 guests. The company also develops restaurant concepts, creates menus, and provides operational leadership for chef-driven dining ventures. Through management agreements, it partners with hotels, developers, and restaurant groups to strengthen culinary operations. Its product range features chef-crafted retail goods, including sauces, provisions, and signature items inspired by the Perretta kitchen. The group serves clients seeking tailored, carefully managed experiences, with event minimums starting at $100 per guest.