Peter Timbs Meats, based in Christchurch, New Zealand, is a unique butchery with a rich legacy. The Timbs family has been in the butchery business for generations, starting in Oxford, England in 1876. Today, Chris and David, along with an amazing team driven by passion, carry on the family tradition of providing great services and quality products.

At Peter Timbs Meats, you can find high-quality meats both in-store and online. Their cutting-edge store in Edgeware offers a blend of traditional butchery and modern design, providing customers with an amazing experience. They are known for their award-winning sausages and bacon, which have earned them the title of Producers of the Decade for their smallgoods.

Their product range includes Canterbury Beef & Lamb, Freedom Farmed Pork, Free Range Chicken, and a variety of smallgoods such as Hot Hungarian Sausages, Pate, and Spicy Chorizo. They strive for the highest quality by using the freshest ingredients and offering knowledge on how to cook and serve their products. Experience the best in quality and service at Peter Timbs Meats, where they ensure all customers leave feeling satisfied and confident in their purchase