Philo Ridge Farm is a working farm located in the charming town of Charlotte, in Vermont’s picturesque Champlain Valley. With a rich agricultural history that dates back centuries, this farm covers four hundred acres of healthy pastureland, forests, and diverse produce gardens. Committed to innovative and ecologically sustainable practices, Philo Ridge Farm specializes in rotational grazing of heritage breeds of livestock, as well as certified organic fruits, vegetables, and flowers.

At the heart of their regenerative agriculture system are core pillars such as building healthy soils, preserving water retention and purity, enhancing biodiversity and ecosystem resilience, and reducing carbon emissions through carbon sequestration. They prioritize practices like rotational livestock grazing, crop rotation with cover crops, annual compost application, native perennial planting, and ongoing exploration of regenerative techniques. Philo Ridge Farm also houses a kitchen and Market, where they showcase Vermont’s local artisans and farmers.

Their changing menu offers seasonal dishes while also featuring a selection of grocery items and specialty housewares made with locally sourced ingredients. With their commitment to honoring both the natural environment and local community, Philo Ridge Farm strives to provide nutrient-dense foods, foster a vibrant learning environment, and create a welcoming space where people can gather and share the joy of food