Plantacious is an Indian brand making 100% plant-based vegan butter for everyday cooking and spreading. Awarded Plant-Based Butter of the Year 2025 at the Vegan India Conference in Mumbai, the brand offers a dairy-free alternative designed to deliver a rich, buttery taste, texture, and mouthfeel. Its products are cholesterol-free, lactose-free, gluten-free, soy-free, nut-free, hydrogenated-fat-free, and trans-fat-free, and contain lower saturated fat than dairy butter.

Plantacious offers two varieties. Salted Yellow Butter has a mild salty flavor and is spreadable straight from the fridge. It can be enjoyed on toast, rotis, and parathas, or used in pasta, burgers, sautéing, frying, baking, and other cooking. Unsalted White Butter has a creamy texture and neutral flavor, with a taste reminiscent of homemade makkhan. It is suited to both sweet and savory uses, including cakes, cookies, pancakes, waffles, pasta, pizza, and grilling.

Made in India, Plantacious presents its spreads as a practical choice for plant-based diets and a range of kitchen needs.