Plantcrush

Plantcrush is a food and lifestyle blog focused on plant-inspired cooking, creative recipes, and the everyday experiences behind them. Through personal stories and kitchen ideas, the site’s creator, Ann, shares ways to make meals and drinks feel inviting, memorable, and easy to enjoy with others. Featured recipes range from chai spritz mocktails and strawberry matcha lattes to citrus persimmon bread pudding, five-spice peanut sauce, and Chinese five-spice gingerbread cookies.

The collection includes both savory and sweet dishes, along with café-style drinks and ideas for hosting at home. Vegan food is an important part of the blog, with recipes and stories that explore plant-based cooking and gatherings, while reflecting Ann’s interests and experiences. Family memories and Vietnamese heritage also inform some of the food writing, including reflections on familiar ingredients such as persimmons and herbs.

Alongside recipes, Plantcrush offers lifestyle posts and personal accounts of celebrations, food traditions, and creative home café menus, giving readers inspiration for cooking, sharing food, and making meaningful moments at home