Pluck Tea is a premium tea brand founded by Jennifer Commins in 2012 with a mission to elevate the tea experience in restaurants. Today, our team of passionate tea makers is dedicated to producing a wide range of top-quality infusions for tea drinkers who value both quality and sustainability, no matter where they are. We believe that the best teas are crafted in small batches, which is why our teas are carefully hand-blended in small quantities at our facility in midtown Toronto.

This meticulous process minimizes leaf damage and allows our team to assess each batch and ingredient for quality, consistency, and freshness. At Pluck Tea, sustainability is at the forefront of our practices. We source many of our favorite ingredients close to our production facility in Ontario, reducing our carbon footprint.

We also upcycle various ingredients, repurposing fresh ingredients that would otherwise go to waste. Our packaging is designed with sustainability in mind. Our new zero-waste glass jars are not only beautiful but also stackable and infinitely refillable.

With a commitment to ethical sourcing and environmental responsibility, Pluck Tea aims to bring you the finest teas in the most sustainable way possible. Join us on this tea journey and experience the exceptional flavors and aromas of our teas