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The Prado at Balboa Park is a renowned restaurant located in the heart of Balboa Park, offering a taste of historic charm and Spanish architecture. This National Landmark, originally built in 1915, boasts Spanish, Moorish, and Mexican design elements, making it a must-see for those interested in history and culture. The menu, curated by Executive Chef John King, features diverse and innovative cuisine with Spanish influences, including favorites like Spicy Calamari Fries, Red Wine Braised Beef Short Ribs, and the famous Prado Paella.
With over 22,000 square feet of unique indoor and outdoor space, The Prado is also an ideal venue for weddings and events, featuring lush gardens and an elegant Grand Ballroom. And for those looking to enjoy a glass of signature Sangria, the terrace overlooks the beautiful Casa del Rey Moro Garden. Whether for a meal or a special occasion, The Prado at Balboa Park promises a truly unique and unforgettable experience
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Food and Drink
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