Privatmolkerei Bechtel, founded in 1908, stands as one of Germany's largest and most notable family-owned dairies. Located in Schwarzenfeld, the company processes over 2.5 million kilograms of milk daily, transforming it into a diverse range of high-quality dairy and cheese specialties. Their commitment to sustainability and innovation is reflected in popular brands such as “Grünländer” and “Ein gutes Stück Bayern,” which showcase the superior quality of their products.

With a workforce of around 1,000 employees and partnerships with approximately 1,800 local farms, Bechtel integrates tradition with modern practices, emphasizing the #Heimatvorteil, or "local advantage." Their milk sourcing spans picturesque regions of Bavaria, from the Steinwald mountains to the heart of the Bavarian Forest, ensuring that only the finest milk reaches their facilities.

Bechtel's products enjoy a strong presence in European markets and beyond, with ongoing development by their specialized teams. The brand embodies a commitment to quality, community, and a sustainable future in the dairy industry.