Pushkin's Bakery

Pushkin's Bakery is a dedicated bakery that offers wholesome and delicious all-natural baked goods. What sets them apart is their commitment to being wheat/gluten and dairy-free. They ensure that their customers can enjoy their products without any worries about cross-contamination, as they source all their ingredients from gluten-free manufacturers and do not allow any wheat or dairy in their facility.

The bakery was founded by Olga and Danny Turner, with Olga's dedication to creating baked goods that cater to Danny's allergies and sensitivities. Starting with just a single chocolate chip cookie, Pushkin's Bakery grew to deliver their products to fourteen different grocery stores in Northern California. However, they wanted to expand their offerings and open their own retail location.

Now, at their new facility, Pushkin's Bakery offers a wide range of items, including Peanut Butter Chocolate S'more Sandwiches and full-size wedding cakes. They take pride in their gluten and dairy-free creations, going beyond the limitations of traditional gluten or dairy-free baking. They believe that these types of baked goods can be just as delicious and normal as any other.

The Turners welcome their customers with open arms and invite them to visit their bakery. They value their customers' dietary choices and promise to never bake with wheat, gluten, or dairy. They invite everyone to experience the taste of their exceptional creations and encourage them to say hello and share their feedback.

Join their newsletter to stay updated and be a part of the Pushkin's community