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Em homenagem ao rio Dão, a Quinta de Lemos produz vinhos exclusivos, feitos a partir de castas autóctones da região. As nossas vinhas são cuidadas por mãos pacientes e experientes.
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#7AB22B
Sushi
122, 178, 43
85, 61, 43
31, 0, 76, 30
#B8D16B
Wild Willow
184, 209, 107
75, 53, 62
12, 0, 49, 18
#327300
Verdun Green
50, 115, 0
94, 100, 23
57, 0, 100, 55
Quinta de Lemos is a wine and olive oil producer in Silgueiros, in Portugal’s Dão region. Inspired by the Dão and its heritage, the estate makes distinctive wines from native grape varieties, with vineyards cared for by experienced hands. Its range includes red, white and rosé wines, as well as sparkling wines. The estate also produces olive oil, drawing on the care and expertise devoted to its olive trees. Quinta de Lemos has received recognition for its wines, including international awards for Dona Georgina 2005 at the International Wine Challenge in 2013.
The experience extends beyond the bottle. Mesa de Lemos, the estate’s restaurant, offers seasonal, sustainable cuisine focused on Portuguese dishes and ingredients, including produce from the estate. Visitors can arrange winery tours, wine tastings, walking trails and picnics, or plan a tailored day among the vineyards. Quinta de Lemos brings together regional winemaking, olive oil, gastronomy and hospitality in a setting shaped by the Dão landscape.
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Food and Drink
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The Quinta de Lemos name, logos and brand assets are trademarks of Quinta de Lemos and its affiliates. Brandfetch isn't affiliated with or endorsed by Quinta de Lemos. Their use is subject to Quinta de Lemos's brand guidelines.
