Recipes By Josie is a food and cooking website founded by Josie Brook, a recipe tinkerer based in Asheville, North Carolina. It brings together approachable recipes, cooking guidance, kitchen tips, and stories designed to make everyday meals flavorful and enjoyable. The site covers breakfast, lunch, and dinner, along with seasonal and holiday cooking, offering ideas for different occasions and preferences.

Its recipes range from fresh, produce-forward dishes to comforting family meals. Recent examples include spring pea risotto, blueberry pistachio salad, honey-roasted carrots with feta and dill, lemon basil chicken salad, baked sage chicken meatballs, and one-pan lemon pepper shrimp orzo. Many entries feature practical step-by-step tips to help readers prepare dishes with confidence, whether they are making a quick weeknight dinner or planning a seasonal meal.

Recipes By Josie also shares how-to content and kitchen stories, creating a welcoming resource for home cooks seeking inspiration and useful advice. With a focus on easy, flavorful cooking and a mix of familiar and timely ideas, the brand helps readers find recipes for meals throughout the year.