Red Iguana Restaurants is a beloved brand that has been serving the Salt Lake Valley for over 50 years. Founded by Ramon and Maria Cardenas, Red Iguana opened its doors in 1985 and has since become a local favorite and received numerous awards. The Cardenas family's passion for Mexican cuisine is evident in their unique yet traditional recipes, which showcase the flavors and culinary heritage of Mexico.

The brand consists of Red Iguana, Red Iguana 2, and Taste of Red Iguana, offering a variety of mouthwatering dishes that have stood the test of time. From their famous chilies and cinnamon-infused dishes to their gastronomically creative interpretations of classical recipes, every bite at Red Iguana is a celebration of Mexican flavors. Their menus feature a wide range of options, including to-go meals, catering services, and a bar menu.

With a focus on quality, authenticity, and a warm family atmosphere, Red Iguana Restaurants is the go-to destination for Mexican cuisine in Salt Lake City. Book your reservation and experience the rich culinary heritage that the Cardenas family proudly carries on