Restaurante Brasão is a traditional Portuguese restaurant located in Felgueiras. For over 40 years, Chef António Carvalho has been bringing the flavors of regional gastronomy to life. From his beginnings at Santa Quitéria and a stint in the Algarve, Chef Carvalho has settled in his original restaurant, Brasão, where he continues to experiment and learn like any young kitchen talent.

The restaurant offers a wide range of traditional dishes that will delight your taste buds. Start your meal with delicious appetizers such as cheese platter, farmer's ham, garlic and coriander shrimp, or duck clams. For main courses, you can choose from dishes like Brasao-style codfish, lobster rice, octopus, or fish cataplana.

Meat lovers can enjoy dishes like slow-cooked beef rib, roasted lamb, or Tomahawk steak. Complete your dining experience with mouth-watering desserts like orange cake, carrot cake with almonds and pine nuts, or petit gâteau with strawberry ice cream. To complement your meal, the restaurant offers a varied wine list, including award-winning options from the Vinhos Verdes, Douro, Alentejo, and other regions.

The excellent service and incredible flavors make Restaurante Brasão a must-visit destination. Don't miss the opportunity to taste Chef Carvalho's outstanding cuisine. You can make a reservation by calling +351 255 336 118 or sending an email to geral@restaurante-brasao.

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