BOSO Rhum, a small distillery located in the scenic region of Minamiboso, specializes in a unique production process that encompasses everything from growing organic sugarcane to crafting and aging premium rum. The distillery prides itself on using locally sourced ingredients, drawing from the rich terroir of the area to create exceptional rums that reflect the flavors and essence of southern Boso. They are committed to sustainable practices, fostering local traditions while ensuring high-quality production standards.

BOSO offers an enticing range of products, including highly esterified rums made with their proprietary BAGASSE MACERATION method, as well as flavored rums infused with fresh herbs like hierba buena. Their diverse selection caters to all tastes, featuring innovative options like spiced rums and artisanal liqueurs, available for purchase through their online store. The distillery invites visitors to explore its unique offerings and learn about the local culture and rum-making processes that define their exceptional spirits.