RiCE is a unique media brand that focuses on Japanese food culture, lifestyle, and cutting-edge information through its distinctive lens. Published quarterly by Rice Press, RiCE offers a fresh perspective on the culinary world, with features like the exploration of new whisky cultures, real taco experiences, and celebrity-chef challenges.

Each issue delves into fascinating topics, such as chocolate making challenges, vegetable-centric dining experiences, and natural wine adventures. With a special focus on food pairings and culinary events, RiCE invites readers to immerse themselves in a world of delicious discoveries. Whether it's exploring new trends in the culinary world or experiencing innovative food and drink pairings, RiCE promises to engage, inspire, and satisfy the curious food enthusiast in all of us.