RT Pastry is a well-established brand that takes pride in the art of baking. Founded by Mr. Lu Chun-Neng, also known as Master Lu, RT Pastry combines the joy of eating with artistic creation.

With a deep understanding of ingredients and their roles in the baking process, Master Lu crafts delectable cakes, breads, and pastries by using premium quality ingredients and putting in 100% effort. Each bite of their smooth, tender, and fragrant products offers a taste of happiness. Since its establishment in 2003, RT Pastry has become a prominent name in the baking industry.

They continuously strive for perfection through regular staff training and the employment of experienced master chefs. Their commitment to quality has led to the expansion of the business, with 14 outlets in the Klang Valley alone. At RT Pastry, freshness is paramount.

All bread and pastries are made from scratch and baked daily in their kitchen, ensuring every product is fresh, healthy, and delicious. They prioritize using natural ingredients without any artificial additives or preservatives. Additionally, they use farm-fresh eggs and premium imported butter to create fragrant, delicate, and flavorful treats.

Discover the happiness that lies within every bite at RT Pastry. Get ready to indulge in their delightful creations