Unclaimed brand
Saddle, awarded 1 Michelin Star and 2 Repsol ‘soles’, opened its doors with the aim of becoming a contemporary classic in the dining scene. Booking Saddle offers an experience where respect for the product and mastery in blending classic and current techniques shine, both in service and cuisine. To this end, we are the only […]
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Hex Code
Color name
RGB
HSL
CMYK
#415F91
Chambray
65, 95, 145
218, 38, 41
55, 34, 0, 43
#8ED1FC
Malibu
142, 209, 252
203, 95, 77
44, 17, 0, 1
#32373C
Outer Space
50, 55, 60
210, 9, 22
17, 8, 0, 76
Saddle is a contemporary restaurant in Madrid, awarded one Michelin star and two Repsol suns. Inspired by the legacy of Jockey, a landmark in Spanish cuisine, it brings classic recipes together with touches of nouvelle cuisine and modern techniques. Its approach centers on respect for seasonal ingredients, skilled preparation and attentive, traditional-style dining-room service. Guests can choose from an à la carte menu, with full or half portions, and create their own meal; menus change during the seasons, alongside additional dishes offered off-menu.
Located on two floors, Saddle combines a grand dining room with Saddle Bar and four private dining rooms. The bar offers reinterpreted classic cocktails, a changing seasonal drinks menu, an extensive selection of spirits, specialty coffees and teas. It is open for walk-in visits, with no reservation required. The private rooms host lunches, dinners, presentations and meetings, accommodating groups of one to 20 people. Saddle also offers group menus, gift vouchers and at-home experiences, bringing its hospitality beyond the restaurant.
Company type
Privately Held
Year founded
2019
Company size
11-50 employees