Salmon Evolution is a leading brand in the aquaculture industry, committed to sustainability and responsible farming practices. With operations in Dale and Indre Harøy, their smolt-facility, production facility, and sales and administration operation meet internationally recognized best practices as certified by Global G. A.

P. Global G. A.

P. In addition to this certification, Salmon Evolution's smolt and production facilities are also certified according to the GRASP standard, which assesses social practices. Salmon Evolution is also in the process of obtaining ASC (Aquaculture Stewardship Council) certification, which plays a crucial role in promoting sustainability in the aquaculture industry.

This certification ensures that their salmon is produced in an environmentally and socially responsible manner. By choosing ASC-certified salmon from Salmon Evolution, consumers can make an informed choice and support responsible farms. Salmon Evolution is dedicated to maintaining high standards of sustainability throughout their operations and is continuously working towards achieving the ASC certification.

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