Sanjana Feasts is a food and recipe brand created by Sanjana Modha, an award-winning food content creator with British, Indian and East African roots. The site celebrates Indian vegetarian soul food, combining the flavours, ingredients and traditions of Indian cooking with the needs and tastes of modern life. Its collection includes vegetarian and vegan recipes, with options for quick dinners, one-pot meals, easy lunches, simple bowls, baking, sharing plates, summer feasts and gluten-free cooking.

Recipes range from comforting Indian staples such as pilau rice and peas kachori to inventive fusion dishes, including chilli paneer loaded fries, cheesy masala baked beans and chocolate cornflakes burfi. The site also features sweets and festive recipes, alongside detailed video tutorials to guide home cooks through the cooking process. Sanjana Feasts offers readers access to Sanjana’s Indian cookbook, Modern Masala, and invites collaboration through work-with-me and media information.

With an emphasis on flavourful, approachable food and the stories behind it, the brand helps people bring vibrant Indian-inspired vegetarian cooking into everyday meals and celebrations