Unclaimed brand
With two locations in Albuquerque, NM, enjoy fresh ingredients, unique pizzas, fresh pastas, salads, homemade desserts, beer & wine at Scarpa’s Brick Oven Pizza
Liking this brand profile? Share this page
Hex Code
Color name
RGB
HSL
CMYK
#FCB03B
Yellow Orange
252, 176, 59
36, 97, 61
0, 30, 77, 1
#EEEEEE
Gallery
238, 238, 238
0, 0, 93
0, 0, 0, 7
#2F2E2C
Tuatara
47, 46, 44
40, 3, 18
0, 2, 6, 82
Scarpa's Brick Oven Pizza is a popular restaurant and bar located in Albuquerque, NM. Since opening in 1994, it has quickly become a local favorite for its fresh ingredients, authentic Italian charm, and delicious food. At Scarpa's, you can enjoy a variety of dishes made with the finest ingredients, including their signature gourmet pizzas with a perfectly cooked thin crust, topped with a blend of Mozzarella and Fontina cheeses.
If you prefer, you can even order pizzas without cheese. But the menu doesn't stop there - Scarpa's also offers mouth-watering salads, pasta dishes, homemade desserts, and a wide selection of beer and wine. In addition to serving customers at their two locations, Scarpa's also provides catering services.
They specialize in traditional wood-fired Neapolitan pizza and can bring their delicious taste to any occasion or venue. Whether you're looking for a cozy dinner spot, a place to meet friends and family, or exceptional catering for your next event, Scarpa's Brick Oven Pizza is the perfect choice
Brand industry
Food and Drink
Company type
Suggest company type
Year founded
Suggest founded year
Company size
Suggest company size
How do I download the Scarpas Pizza logo?
The Scarpas Pizza logo comes in two versions: a logo and an icon. Download as transparent PNG or JPEG.
What are Scarpas Pizza's brand colors?
The Scarpas Pizza color palette uses the hex codes #FCB03B, #EEEEEE and #2F2E2C.
The Scarpas Pizza name, logos and brand assets are trademarks of Scarpas Pizza and its affiliates. Brandfetch isn't affiliated with or endorsed by Scarpas Pizza. Their use is subject to Scarpas Pizza's brand guidelines.
