Since 1834, 千疋屋総本店 has been dedicated to enriching the lives of individuals through the bounty of nature, aiming for a higher level of richness in daily life. This commitment reflects in the development of food culture and the contributions to society through fruit. Acknowledging the urgent environmental issues such as global warming, air pollution, and deforestation, 千疋屋総本店 has pledged to promote sustainable practices and assume responsibility for the future of our planet.

With a focus on SDGs 13-15, efforts are directed towards environmental conservation, especially regarding climate change and land conservation. This includes initiatives such as reduction of plastic waste, the elimination of vinyl bags, and the use of FSC-certified paper in product catalogs. Additionally, vegan-friendly products have been developed and proceeds from select menu items are donated to the international cooperation NGO, Joyful.

By introducing these initiatives, 千疋屋総本店 endeavors to secure a sustainable future for all