Simply Cooking is a Copenhagen-based culinary brand dedicated to elevating the dining experience for both businesses and private events. Established in 2000 by Martin Haugaard, the company’s mission is to provide simple, delicious meals crafted from the freshest seasonal ingredients. Simply Cooking specializes in canteen management, lunch arrangements, and catering services, catering to over 6000 events annually.

Their offerings include daily meals, vibrant salad bars, and customizable menus for events such as parties and corporate gatherings. Rooted in sustainability and responsibility, Simply Cooking emphasizes ecological practices, reducing food waste, and supporting disadvantaged individuals by providing employment opportunities. Their culinary approach combines international flavors with a commitment to healthy eating, ensuring every dish is both nourishing and enjoyable.

Whether you're seeking a workplace canteen solution or an exquisite menu for a special occasion, Simply Cooking promises to deliver outstanding taste and service. Experience inspiring culinary moments that can turn any meal into a celebration with Simply Cooking