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SUGALABO Inc. is a distinguished culinary laboratory located in Tokyo, founded by the renowned chef Yosuke Suga. With rich experience from prestigious kitchens around the globe, including Paris, Las Vegas, and New York, Suga is dedicated to bridging Japanese culture with the world through exceptional food experiences.
SUGALABO specializes in discovering and sharing Japan’s exquisite culinary treasures by collaborating with local farmers, artisans, and producers. The brand's mission is to showcase the diversity and richness of Japan's food heritage, presenting these culinary delights exclusively to a select number of gourmets during evening sessions at their laboratory. Guests are invited to enjoy meticulously crafted dishes that reflect the finest ingredients sourced across the country.
SUGALABO fosters relationships within the food community to promote and celebrate Japanese cuisines, creating an intimate and exclusive dining experience that captivates and delights diners, encouraging them to explore and appreciate the wonders of Japan’s culinary landscape
Brand industry
Food and Drink
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