Sushi Nozawa
@sushinozawa.com
Sushi Nozawa Group is the Los Angeles-based restaurant group behind SUGARFISH, Nozawa Bar and KazuNori. The group is devoted to and passionate about serving
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Sushi Nozawa's Brand Colors
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#005A87
Orient
0, 90, 135
200, 100, 26
100, 33, 0, 47
#945022
Rope
148, 80, 34
24, 63, 36
0, 46, 77, 42
#FDD79A
Cherokee
253, 215, 154
37, 96, 80
0, 15, 39, 1
About Sushi Nozawa
Sushi Nozawa Group is a Los Angeles-based restaurant group dedicated to serving Nozawa-style sushi, which it describes as sushi at its very best. The group operates SUGARFISH, Nozawa Bar and KazuNori, each offering a distinct expression of its commitment to quality. SUGARFISH was created to make the food developed by chef Kazunori Nozawa at his Studio City namesake restaurant more accessible without compromising standards.
Its first location opened in Marina del Rey in 2008. The group later opened Nozawa Bar in Beverly Hills in 2013 and KazuNori, The Original Hand Roll Bar, in downtown Los Angeles in 2014. It expanded to New York City in 2016.
Sushi Nozawa Group was founded in 2007 by Nozawa, Jerry A. Greenberg, Tom Nozawa, Lele Massimini, Cameron Broumand and Clement Mok. Tom and Lele co-run operations, while Cameron leads real estate expansion.
The group’s restaurants serve customers seeking carefully prepared sushi, including the hand rolls featured at KazuNori
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Food and Drink
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