糖心軒 Sweetheart Chinese Restaurant
@sweetheartchineserestaurant.com
For the past 18 years, we at Sweetheart Chinese Restaurant have dedicated ourselves to delivering the best of Cantonese fine dining. Our specialty lies in the preparation of luxurious Chinese foods including abalone, sea cucumber, shark’s fin, fish maw and bird’s nest. We currently have two locations. The first location is in Olympian City 1. Our second and newest location has been in operation for two years. It is located on the iconic “Dried Seafood Street”, which has been in existence as far back as the 19th century, in Sheung Wan, Hong Kong. Sweetheart Chinese Restaurant strives to be a sensible and pragmatic choice for customers and to become a trustworthy and reputable brand name in Cantonese fine dining. Our mission has always been to popularize luxurious Chinese foods. At Sweetheart Chinese Restaurant, you can experience such luxury Chinese foods at very reasonable prices. For example, the current market price for a typical bowl of wonton noodles is approximately $50-$60 HKD, but a bowl of shark’s fin in chicken broth is only $88 HKD at Sweetheart Chinese Restaurant. A braised premium Japanese Yoshihama dried abalone (28 heads) is $380 HKD at Sweetheart Chinese Restaurant. To experience an abalone of similar quality and size at competing restaurants would cost approximately $800-$1,800 HKD. To all of our valued customers and connoisseurs, we at Sweetheart Chinese Restaurant welcome you to try our dishes and to draw comparisons with our competition. We believe you will be most satisfied with the quality and value of our food and humbly await your valuable insights and critique. Many Thanks!
糖心軒 Sweetheart Chinese Restaurant's Company Logos


糖心軒 Sweetheart Chinese Restaurant's Brand Colors
Hex Code
Color name
RGB
HSL
CMYK
#A5183E
Cardinal
165, 24, 62
344, 75, 37
0, 85, 62, 35
#FECDA5
Flesh
254, 205, 165
27, 98, 82
0, 19, 35, 0
#906F28
Kumera
144, 111, 40
41, 57, 36
0, 23, 72, 44
About 糖心軒 Sweetheart Chinese Restaurant
"糖心軒" is a renowned Cantonese restaurant specializing in delicacies such as abalone, sea cucumber, fish maw, bird's nest, and other precious ingredients for over 23 years. Founded by Mr. Kwong, whose family has been influential in the fish maw industry for over a century, the brand is a branch of the venerable "Kwan Kee" company, with 42 years of experience in abalone, sea cucumber, fish maw, and bird's nest.
Despite facing challenges and misconceptions surrounding their products over the years, "糖心軒" continues to uphold its principles of authenticity, excellence, and sustainability. With two locations in Hong Kong and a strong commitment to quality and tradition, "糖心軒" is a reputable brand synonymous with fine dining and genuine culinary expertise. Join us in supporting and indulging in the luxurious flavors of "糖心軒" - where tradition meets excellence
