The Box Tree

Boxtree Restaurant, nestled in the idyllic town of Ilkley, West Yorkshire, is a culinary gem that marries rich heritage with modern gastronomy. Established in 1962, this award-winning establishment is housed in a historic Yorkshire stone farmhouse dating back to 1720. Revered for its two Michelin stars, Boxtree has become a landmark of fine dining, offering a sophisticated menu that combines classical French techniques with locally foraged ingredients.

Under the guidance of the innovative Head Chef Brayden Davies, the restaurant continues to evolve, ensuring each dish is both light and beautifully crafted. The dining experience is further enhanced by Head Sommelier Didier Da Costa, who expertly curates a wine selection that perfectly complements the menu. With a passionate team led by General Manager Chris Stapleton, Boxtree Restaurant is dedicated to delivering impeccable service in its elegantly furnished dining rooms.

Whether for intimate dinners or larger events, Boxtree promises a memorable culinary journey that reflects the best of Yorkshire’s produce and hospitality