The Chubby Vegetarian

The Chubby Vegetarian is a dynamic culinary brand founded by husband-and-wife duo Justin Fox Burks and Amy Lawrence, specializing in innovative and flavorful vegetarian cuisine. With four published cookbooks to their name, including "Vegetarian Cooking for Two" and "Southern Vegetarian," they are dedicated to showcasing how vibrant and satisfying plant-based dishes can be. Their culinary expertise extends beyond cookbooks; they actively write about various restaurants and home-cooking experiences while providing photography and styling services through their studio in Memphis, Tennessee.

Renowned for their unique take on Southern cooking, Justin and Amy have been featured in prominent publications like The New York Times and The Washington Post, and their engaging cooking style has made appearances on popular shows such as The Great Food Truck Race. The couple is currently developing recipes for their fifth cookbook, further solidifying their commitment to the vegetarian culinary scene. For inquiries or collaborations, connect with them on Instagram (@chubbyveg). Whether through their writings or recipes, The Chubby Vegetarian invites everyone to explore delicious, health-focused eating.