The Culinary School Uganda is a prestigious culinary institution located in East Africa, specifically in Uganda. Founded by renowned Chef Henry Wanyama, who is also known for his TV cookery shows, the school offers a wide range of inspirational culinary arts courses. With a team of professional chefs trained to international standards, the school aims to bridge the skills gap among Ugandans in the hospitality sector.

In addition to their educational programs, The Culinary School Uganda provides a variety of services such as banquets, organic groceries, culinary literature, and mouthwatering local and international cuisine catering services. The school takes pride in equipping students with top-notch culinary skills through hands-on training and international internships. Their mission is to provide accredited programs that enhance the growth of chefs, allowing them to showcase their skills with excellence.

Committed to excellence, integrity, professionalism, quality, and motivation, The Culinary School Uganda is dedicated to being a model of culinary industry excellence