ThefoodcourtbyDSG

Definitive Safety Group (DSG) provides food safety education and support for professionals and businesses seeking to manage compliance and protect customers. Its DSG Food Court System offers self-paced training designed to make complex food safety requirements more practical and manageable. The courses cover foundational food safety, foodborne pathogens, local, state, and federal regulations, inspection and audit readiness, documentation, risk management, safe food handling, contamination prevention, sanitation, and facility practices.

DSG’s offerings include a comprehensive Food Safety Mastery Course and a Food Safety Manager Certification course with an exam. Training is intended for food safety managers, quality assurance professionals, restaurant owners, and other food business operators, from beginners to experienced practitioners. Learners gain strategies for reducing risks, strengthening team training, and building consistent safety practices.

The organization was founded by Jonahthan Davis, a Senior Environmental Health Specialist who describes his work as making food safety accessible and actionable. DSG reports having helped more than 500 food operators, including local businesses and major chains, address food safety and compliance challenges.