The Food Section
@thefoodsection.com
Home to James Beard Award-winning independent journalism covering food and drink across the American South, published by Hanna Raskin
The Food Section's Company Logos
The Food Section's Brand Colors
Hex Code
Color name
RGB
HSL
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#71AFCD
Half Baked
113, 175, 205
200, 48, 62
45, 15, 0, 20
#F9F9F9
Alabaster
249, 249, 249
0, 0, 98
0, 0, 0, 2
#804736
Ironstone
128, 71, 54
14, 41, 36
0, 45, 58, 50
About The Food Section
The Food Section is a James Beard Award-winning publication dedicated to independent journalism exploring the vibrant food and drink culture of the American South. Under the editorial direction of Hanna Raskin, The Food Section provides readers with a rich tapestry of culinary content, including in-depth features, restaurant reviews, and investigative reports. With a commitment to showcasing food's importance on par with politics and crime, the publication covers various topics ranging from history and entertainment to science and leisure.
The Food Section boasts four bureaus across the South, focusing on local food journalism in Asheville, Atlanta, Nashville, and West Virginia. Readers can delight in the diverse range of offerings including essays, travel guides, and drinks columns. Whether through their flagship newsletter or engaging events, The Food Section inspires culinary exploration and discussion.
Join this community of food enthusiasts and experience the flavors and traditions that define the heart of Southern cuisine
Brand industry
Food and Drink
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