Koso Med LLC is a brand based in Scottsdale, AZ, that offers a range of health food products aimed at nourishing and supporting your overall well-being. Made in Japan, their products are beneficial to all and are backed by a century-old traditional handmade fermentation science. The founder of Koso Med, Takashi Kondo, is an expert and author in the field of Friendly Soil Bacteria Fermentation And Why It's Good for Your Health.

Their health food products are based on KOSO (Japanese), which represents their 52 friendly bacteria that are only harvested in Japan. What sets Koso Med apart is their commitment to organic farming practices. All their fruits, vegetables, and edible herbs are grown organically on their farms in Japan.

Through their patented 1-year plus fermentation process, their products are not only naturally preserved but also kept FARM FRESH without any chemical alterations or synthetic substances. Koso Med's products are rich in active enzymes, amino acids, vitamins, minerals, antioxidants, and probiotics, which are essential for supporting a healthy immune system. By choosing Koso Med, you can enjoy the benefits of their products in their purest and most effective form.

Inspired by the health benefits of specialty foods and health products in Japan, Koso Med's products follow the principles of fermentation science. This approach employs a wide range of probiotics, prebiotics, and beneficial friendly bacteria, known for their positive effects on health and longevity. With a focus on maintaining the integrity of their products, Koso Med ensures that each step of their hand-made procedures is handled with precision.

This ensures that the active ingredients and beneficial properties are delivered to you ALIVE, just like freshly harvested produce. Experience the power of fermentation science and nourish your body with Koso Med's range of health food products. Choose the natural goodness of their products over synthetic alternatives and join the tradition of Japanese longevity and well-being